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Quality Assurance Supervisor

PublishedPublished: 6/14/2022
Technology

Job Description

Job Description

Overview


Now Hiring Quality Assurance Supervisor!

???? Location: Agawam, MA
????️ Schedule: Full-time, Monday–Friday, 8:00 AM – 5:00 PM
???? Salary: $80,000-$90,000 Based on Experience

Who We Are:

At CG Family Foods, our purpose is simple: Creating Food People Love! We specialize in elevated, savory baked meals that bring comfort and quality to families everywhere. As a third-generation, family-owned company, we believe in building a workplace where people feel valued and supported.

Our Core Values:

  • Value each other and the work we do
  • Be willing to adapt and have a can-do attitude
  • Be a dependable team player

If you share these values and thrive in a detail-oriented, collaborative environment, we’d love to hear from you.

Compensation & Benefits:

  • Quarterly Incentive Program: Bonus tied to company performance with tiered payout potential
  • Paid Time Off (PTO): Three weeks (15 days) per year
  • Medical Insurance: Comprehensive medical plan
  • Dental Insurance: Available at the employee’s expense
  • Life Insurance: One year’s gross annual pay (100% company-funded)
  • Retirement: 401(k) eligibility after one year of service, with company match up to 4%
  • Company Holidays: Nine paid holidays annually
  • Long-Term Disability: Company-sponsored coverage for salaried employees

Position Overview:

The Quality Assurance Supervisor ensures all food products meet CG Family Foods’ high standards for safety and quality. This role oversees daily QA operations, leads a team of QA Technicians, and enforces compliance with regulatory, customer, and company requirements. The QA Supervisor works cross-functionally with Production, Sanitation, and Maintenance to drive continuous improvement and maintain our commitment to food excellence.

What You’ll Do:

  • Supervise QA Technicians and oversee daily quality checks on production lines.
  • Monitor GMP, HACCP, and SQF compliance throughout the facility.
  • Lead or support customer, regulatory, and third-party audits.
  • Investigate quality issues, document corrective actions, and verify resolutions.
  • Collaborate with production teams to address deviations and prevent reoccurrence.
  • Support employee food safety and quality training programs.
  • Promote a culture of accountability and continuous improvement.

What You’ll Need:

  • Bachelor’s degree or equivalent experience; Food Science background is a plus.
  • 4+ years of experience in food manufacturing quality assurance, with prior supervisory experience.
  • Strong computer skills, including Microsoft Office and QA documentation tools.
  • Knowledge of SQF, GMP, HACCP, and FSMA standards.
  • Strong leadership, communication, and analytical skills.
  • Ability to work collaboratively across departments.
  • HACCP or SQF certification preferred.
  • Bilingual (English/Spanish) a preferred.
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