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Maintenance Manager - Food Manufacturing

PublishedPublished: 6/14/2022
Real Estate

Job Description

Job Description

Maintenance Manager – Food Manufacturing | Ammonia Refrigeration | PLC | Cherokee, IA

Location: Cherokee, IA (Onsite)
Schedule: 1st Shift (7 AM–5 PM, M–F + weekends as needed)
Salary: $120,000 – $160,000 + Bonus

Overview:

We are hiring an experienced Maintenance Manager (Food Manufacturing) to lead plant maintenance, equipment reliability, and capital projects in a fast-paced production environment. This role is ideal for a hands-on leader with strong expertise in ammonia refrigeration, PLC systems, and food processing equipment (bread, batter, fryer).

Key Responsibilities:

  • Lead all plant maintenance operations (equipment, facility, utilities)
  • Oversee preventive & predictive maintenance programs
  • Manage capital projects, plant expansions, and equipment upgrades
  • Ensure full OSHA and safety compliance
  • Supervise and develop maintenance & engineering teams
  • Troubleshoot mechanical, electrical, and PLC systems
  • Coordinate with vendors, contractors, and leadership teams
  • Improve equipment reliability, uptime, and production efficiency

Required Qualifications:

  • 5+ years of Maintenance Management experience in Food Manufacturing
  • Strong experience with ammonia refrigeration & protein processing
  • Background in bread, batter, and fryer systems
  • Knowledge of PLC systems, CAD, electrical & mechanical systems
  • Proven ability to manage multiple projects and teams
  • Associate's degree or equivalent experience (Engineering/Technical preferred)

Work Environment:

  • Exposure to temperature extremes (-40F to 110F)
  • Manufacturing setting with noise & PPE requirements
  • Ability to lift up to 40 lbs occasionally

Why Join Us:

  • Competitive six-figure salary + bonus
  • Leadership role with high impact on plant operations
  • Opportunity to drive continuous improvement & capital projects
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